Every Saturday, July 3rd through
September 25th, 9 am to Noon - Rain OR Shine!
On the town green, Wilmot Flat , next to the town offices,
Rt. 11 and Kearsarge Valley Road
We're CHOCK FULL of Agricultural products with more
produce/food vendors than ever before!
And everything sold at the WFM is raised, grown, or produced
by the vendor you buy it from!
We're in our 8th,
well-established year and going strong!
Opening Day - July 3rd, 2010
9 am to Noon, Rain or Shine
We still have some vendor openings
available. Thoroughly review our
guidelines and info on
becoming a vendor
before applying. Hurry, time is
running out!
A FREE
comprehensive guide of resources for visitors and
residents in the Lake Sunapee region
Visit
NHVACATIONS.ORG
Buy LOCAL and
GET TO
KNOW
who produced your food!
Experience the friendly, welcoming hospitality of
our vendors at a quintessential New England,
small town, open-air farmers' market -- filled with sights,
sounds, and tastes sure to please the entire family.
At the Wilmot Farmers' Market you'll discover a tantalizing selection of locally
grown, raised and produced fruits, vegetables,
plants, certified organic and natural products,
meats, poultry, lamb, eggs,
fresh baked goods, honey, NH maple syrup, preserves,
jams, jellies, and specialty foods -- all representing
the best of the best -- direct to you from local
farmers, businesses and entrepreneurs.
Browse the wonderful array of one-of-a-kind arts and
crafts created by talented New Hampshire artisans
including hand-spun wools and woolen wearable items,
soaps and lotions, hand-thrown pottery, hand-turned
and hand-carved wooden items, functional and whimsical
art, and jewelry.
Sit awhile and partake in a delicious breakfast or
tasty lunch while enjoying the talents of local folk musicians
performing live each week on the bandstand.
Greet old friends and make new
ones. See you at
the market!
WHY Buy Local?
On average, the
typical consumer's food
travels 1,500 miles or more from farm to table
(New Perspectives on Food Security,
Conference Proceedings 2004) Buying local
foods reduces emissions associated with
transportation and packaging
Exceptional
freshness and taste
Buying local food
and products keeps your dollar circulating in
the community. You help support local,
endangered family farms by making them more
profitable and, in turn, making development less attractive
Knowing where your
food comes from enables you to choose food
raised without antibiotics, hormones, and
undesirable chemicals from farmers you know and trust
Design and maintenance courtesy of
Lori
A. Fogg, VOA
Copyright 2010, All Rights Reserved, L. Fogg
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